Sunday, July 20, 2008

Serikaya

Here are kaya recipes taken from myresipi.com

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Bahan-bahan ( 10 org )
  • 2 cawan gula pasir
  • 1/2 cawan air
  • 2 ringgit santan pekat (500gm)
  • 5 biji kuning telur
  • 2 camb. tepung kastard (bancuh dgn sedikit air)
  • 1 helai daun pandan

Cara-cara:

  1. Campur gula dan air dlm periuk jadikan gula hangus.
  2. Bila gula dah kekuningan masukkan santan pekat dah kacau sebentar hingga gula larut.
  3. Biarkan sejuk betul2.
  4. Bila santan dan gula hangus tadi dah sejuk, masukkan kuning telur, tepung kastard dan daun pandan. Kacau diatas api yg sederhana hingga mendidih. Bila sejuk kaya ni akan pekat.
I reduced the amount of sugar...for some reason...:D Credit to Mr Haziq for sharing this recipe with us...It is indeed a marvellous recipe

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